Stephanie Hafferty, Author at Lovely Greens

Stephanie Hafferty is an expert edible gardener, homesteader, garden designer, consultant, speaker, and award-winning garden and food writer. She has worked as a garden and food journalist for over 15 years, and regularly contributes to publications including Kitchen Garden Magazine, Gardeners’ World Magazine, and Amateur Gardening Magazine.

A leading voice in sustainable gardening, Stephanie has been growing her own food for over 30 years. She specializes in growing food year-round, affordably on a shoestring budget, using eco-friendly permaculture and no-dig methods, and creating recipes for nutritious meals and home and body care products.

Stephanie Hafferty is the author of The Productive Garden, The Creative Kitchen, and No Dig Organic Home and Garden

With decades of practical gardening and homesteading experience, she has created and worked in organic kitchen gardens on private estates for celebrity clients, community gardens, market gardens, and restaurants, as well as in her family’s home garden.

Known for her practical, enthusiastic, and down-to-earth approach, Stephanie runs courses and webinars from her homestead and internationally, with regular updates from the plot on her website, YouTube, and Instagram.