The Best Strawberry & Rhubarb Pie Recipe
Simple and delicious homemade strawberry and rhubarb pie recipe with fresh fruit and shortcrust pastry. Combine the sweetness of strawberries…
Recipes
Do Vegans Eat Honey? The Facts, Myths, and a Beekeeper’s Perspective
Are you vegan or considering going vegan? Honey may be one of those foods that you’re not quite sure about. This is a beekeeper’s perspective on how honey is produced and harvested, crops that rely on commercial beekeeping, and answers the question, do vegans eat honey?
Butternut Squash Pie Recipe: The Best Pumpkin Pie from Scratch
The secret for the best pumpkin pie from scratch? Leave out the pumpkin and use butternut squash instead. It’s closer to what’s used to make canned pumpkin and will give you a sweet and creamy pumpkin pie with full-on traditional flavor.
Simple Hedgerow Jelly Recipe for Autumn Berries
Make hedgerow jelly with foraged berries and fruit including blackberries, raspberries, plums, and apples. Customize it with whatever berries you have though — it’s a great way to preserve autumn’s bounty in a jar!
The Best Sweet Green Tomato Relish Recipe
Use end-of-the-season green tomatoes to make a sweet green tomato relish. It has a classic relish flavor, and you can use it in the same way—one of the best green tomato recipes you can make in a jar.
Easy Lavender Cookie Recipe with Sweet Honey
Sweet and chewy lavender cookie recipe with sweet honey, melted butter, & vanilla. A delicious edible flower treat perfect for summer parties.
Classic Elderflower Cordial Recipe with Wild Foraged Elderflowers
Easy to make elderflower cordial recipe using fresh elderflowers and lemon juice. Makes three bottles that you can use in refreshing summer drinks, or to make edible flower desserts and recipes.
How to Crystallize Edible Flowers for Beautiful Dessert Decorations
Full instructions for how to crystallize edible flowers to preserve their pretty blossoms long into summer. The process is simple and demonstrated in this piece with primrose flowers which are some of the easiest to begin with.
How to Make Easy Rhubarb Jam
Preserve spring rhubarb in a sweet soft-set jam for spooning over desserts or yogurt. The recipe needs just three ingredients and includes very simple instructions.