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Autumn

Why I'm feeding honey to bees (and why you shouldn't be)

Why I’m Feeding Honey to Bees (and why you shouldn’t be)

Butternut Squash Pie Recipe: the best 'Pumpkin Pie' you'll ever taste plus a little background on why the pumpkin pie you've enjoyed all your life doesn't have pumpkin in it either #lovelygreens #pumpkinpie #pumpkinrecipe #pie #pierecipe

Butternut Squash Pie Recipe: the best ‘Pumpkin Pie’ you’ll ever taste

How to Weave a Natural Willow Basket

Step-by Step: How to Weave a Willow Basket

20+ Ideas & Projects to add interest to a rainy garden #lovelygreens #diygarden

20+ Ideas & Projects to add interest to a Rainy Garden

Canning & Preserving Food for Beginners: learn to preserve fresh fruit and vegetables in homemade jellies, jams, chutneys, pickles, & more #homesteading #canning #preserving #bottling

Canning & Preserving Food for Beginners

Honey and Almond Baklava recipe - filo pastry layered with chopped nuts and soaked in a spiced honey syrup

Honey & Almond Baklava Recipe

Easy recipe for light-as-air Pavlova with fresh cream, Strawberries and Raspberries

Pavlova + Fresh Berries & Cream

Beekeeping tip: How to encourage honeybees to build honeycomb inside glass jars. via Lovely Greens

Honeycomb in Jars

Foraging and Drying Porcini Mushrooms

Porcini gnocchi in a creamy mushroom sauce

Foraging for Wild Mushrooms: Ceps

CARVED MOOTS Create a traditional British 'Moot' for your Autumn decorating. Design the sides with leaves, pattern, or spooky faces for a Halloween feel!

Autumn Turnip Lanterns: Carving Moots for Hop tu Naa

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Tanya Anderson Lovely Greens Welcome to Lovely Greens. I'm Tanya and I share ideas on growing organic herbs, vegetables, and fruit and then creatively using them in the home, beauty, and kitchen. Learn more about Lovely Greens

As featured in

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A Woman’s Garden, a new book from Tanya Anderson of Lovely Greens, covers eight categories of useful plants, over thirty-five plant-based projects and recipes, and features women gardeners from around the world
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